Description

This unit came working out of a facility & appears to be new.

Features
• 18-in.-wide cooking surface
• Heavy-duty, cast iron burner withstands large loads
• 3-ring burner produces uniform heat
• 2 manual control valves; 1 for inner rings, 1 for outer ring
• Stainless steel exterior streamlines cleaning
• Heavy-gauge chassis supports heavy stockpots
• Low profile facilitates the lifting and lowering of large stockpots
• Full-width drip tray contains boil-over
• Lower cabinet area offers storage room
• 2 stainless steel pilot lights ensure immediate ignition
• (4) 6-in. chrome-plated steel legs resist corrosion
• 4 adjustable, 3-in. bullet feet level the unit
• 90,000 BTU overall

Dimensions
• Width: 18″
• Depth: 21″
• Height: 24″
• Weight: 135 LBS