Description

This unit was previously owned and came working out of a restaurant.

• This unit is Natural Gas.
• There are general scratches, scuffs, dings, and discoloration from use.
• This unit comes with 3 racks.

Exterior Construction
„• Full angle-iron frame
„„• Stainless steel front, top, sides and back
„„• Solid stainless steel door
„„• Single chrome plated door handle
„„• Solid mineral fiber insulation at top, back, sides and bottom

Interior Construction
• Double-sided porcelainized baking compartment liner (14 gauge)
• Three oven racks
• Aluminized steel combustion chamber
• Dual inlet blower wheel
• Accepts 13” x 18” standard half-size baking pans in front-to-back-position

Operation
• Dual Flow Gas system combines direct and indirect heat
„• Electronic spark ignition control system
„• Removable dual tube burner
„• Pressure regulator and manual gas service cut-off valve located in front control area
„• Air mixers with adjustable air shutters
„„• Solid state thermostat with temperature control range of 200°F (93°C) to 500°F (260°C)
„„• Single speed fan motor
„„• 1/2 horsepower blower motor with automatic thermal overload protection
„„• One control area cooling fan

Dimensions and Weight
• Floor space: 30-1/4” (768mm) W x 25-1/8” (638mm) D x 41″ (1041mm) H
• Product clearance: 0” from combustible and non-combustible construction.
• Interior: 15-1/4” (387mm) W x 20” (508mm) H x 21” (533mm) D
• Approx. Shipping Weight: 375lbs