Description

This unit came working out of a restaurant.

• There are general scratches, scuffs, and wear from use.

Features
• 53 racks per hour – hot water sanitizing
• 16 gauge stainless steel tank, chamber, doors, frame and feet
• Stainless steel front panel (AM14)
• Microcomputer controls with LED cycle/temperature display
• Manual by-pass controls
• Field adjustable control box height
• Left hand or right hand controls (AM14)
• 90° controls (AM14C)
• Revolving upper and lower anti-clogging wash arms
• Revolving upper and lower anti-clogging rinse arms
• Scrap screen and bucket system
• Self-draining, high efficiency pump with Ni-resistant impeller
• Automatic fill
• Door actuated drain closure
• Spring counterbalanced doors with nylon door guides

Dimensions
• Width: 44 3/16″
• Depth: 29 3/16″
• Height: 67 1/2″

Electrical
• Voltage: 200-230V
• Frequency: 60Hz
• Phase: 3
• Amperage: 23.9A