Description

This unit came working out of a school.

• There are general scratches and scuffs from use.
• In full upright position the lid is off by about an inch. Slightly tilting the unit forward lets it line up and seal.

The Market Forge FT-40LE (or F-40LE) is a 40-gallon, tilting tri-leg electric steam-jacketed kettle primarily used in commercial and institutional kitchens. It is designed for high-volume cooking tasks like boiling pasta, simmering soups, and making large batches of sauces or stews.

Key Specifications & Features
• Capacity: 40 gallons (152 liters)
• Design: Tri-leg mounting frame with 2/3 steam-jacketed construction. The jacket is typically factory-sealed with water and antifreeze to circulate heat evenly.
• Material: Constructed with a durable 304 or 316 stainless steel liner and exterior for sanitation and easy cleaning.
• Operating Range: Typically operates between 140°F and 290°F at a maximum pressure of 50 PSI.
• Controls: Electric-powered with standard indicator lights and adjustable thermostats.

Dimensions
• Width: 44.5″
• Depth:
• Height without Lid: 38″

Electrical
• Voltage: 208V
• Phase: 3
• Wattage: 24KW
• Amperage: 66.7A