Description

This unit came working out of a restaurant.

• Pictures show a missing crumb tray. A replacement is on order and will be included.

Product Details
• Countertop unit
• Rapid cook
• Single deck
• 20-in. cook chamber with split belt
• Maximum temperature: 550 degrees F
• Bake time range: 30 seconds to 15 minutes
• Variable speed motor
• Idle mode
• Built-in self-diagnostics
• Smart voltage sensor technology
• Cool-to-the-touch covers and panels
• Stainless steel exterior and interior
• Stackable 3 units high (stacking kits required)
• Requires 10-in. top clearance

Dimensions
• Belt Length: 48.3″ (each)
• Belt Width: 9.5″ (each)
• Overall Width: 48.3″
• Depth: 35.7″
• Height: 17″

Electrical
• Amperage: 40A
• Voltage: 208-240V
• Frequency: 50-60 Hz
• Phase: 3ph
• Cord: 6 ft. NEMA 15-50P plug